How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Dip?

You need 4 ingredients. The key ingredients include: 1 16-ounce container plain nonfat yogurt (scant 2 cups), 1/4 cup crumbled blue cheese (about 1 1/4 ounces), 1 garlic clove, minced, 1/4 teaspoon celery seeds.

Is Blue Cheese Dip suitable as snacks & appetizers?

Yes, Blue Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blue Cheese Dip Recipe

Name: Blue Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 16-ounce container plain nonfat yogurt (scant 2 cups); 1/4 cup crumbled blue cheese (about 1 1/4 ounces); 1 garlic clove, minced; 1/4 teaspoon celery seeds

Blue Cheese Dip – a delicious recipe with nonfat yogurt, blue cheese, garlic, celery seeds. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 16-ounce container plain nonfat yogurt (scant 2 cups)
1/4 cup crumbled blue cheese (about 1 1/4 ounces)
1 garlic clove, minced
1/4 teaspoon celery seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blue Cheese Dip

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