How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Butter (for Steaks)?

You need 4 ingredients. The key ingredients include: ¼ cup butter or ¼ cup margarine (softened), ⅛ teaspoon lemon juice, ⅛ teaspoon pepper, ¼ cup crumbled blue cheese.

Is Blue Cheese Butter (for Steaks) suitable as general?

Yes, Blue Cheese Butter (for Steaks) falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Butter (for Steaks)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese Butter (for Steaks) Recipe

Name: Blue Cheese Butter (for Steaks)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter or ¼ cup margarine (softened); ⅛ teaspoon lemon juice; ⅛ teaspoon pepper; ¼ cup crumbled blue cheese

Blue Cheese Butter (for Steaks) – a delicious recipe with butter, lemon juice, pepper, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup butter or ¼ cup margarine (softened)
⅛ teaspoon lemon juice
⅛ teaspoon pepper
¼ cup crumbled blue cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
General

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Blue Cheese Butter (for Steaks)

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