Blue Cheese Bread

1. 1

   Blend cheese and butter in processor until smooth.

2. 2

   (Can be prepared 2 days ahead.

3. 3

   Cover and refrigerate.

4. 4

   Bring to room temperature before using.)

5. 5

   Preheat broiler.

6. 6

   Broil bread crust side up until crisp.

7. 7

   Turn and broil cut side until light brown.

8. 8

   Spread cheese mixture over cut side of bread.

9. 9

   Sprinkle liberally with pepper.

10. 10

    Broil until cheese bubbles and begins to brown.

11. 11

    Remove from broiler and sprinkle bread with celery.

12. 12

    Cut crosswise into 1-inch pieces.

No additional tips available.