Blue Cheese And Walnut Pastries

1. 1

   Preheat the oven to 400u00b0F. Line 2 baking pans with parchment paper. Combine dates, walnuts and blue cheese in a medium bowl.

2. 2

   Working with 1 sheet of phyllo at a time, brush phyllo with butter, then top with another sheet. (Keep remaining phyllo covered with a clean tea towel to prevent them drying out.) Brush with butter. Cut lengthwise into 5 strips.

3. 3

   Place 1 tbsp date mixture into the lower left-hand corner of the phyllo strip. Fold over right to left to form a triangle, then keep folding to end of strip, retaining triangular shape. Arrange on prepared pans. Repeat with remaining phyllo, butter and filling.

4. 4

   Bake for 8-10 mins, until crisp and golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.