How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese and Roasted Garlic Dip/Spread?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, room temperature, 1 cup blue cheese, finely crumbled (can use Roquefort in place of blue cheese), 1 cup mayonnaise (use mayo not salad dressing for this), 1 cup sour cream, and more.

Is Blue Cheese and Roasted Garlic Dip/Spread suitable as snacks & appetizers?

Yes, Blue Cheese and Roasted Garlic Dip/Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Blue Cheese and Roasted Garlic Dip/Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese and Roasted Garlic Dip/Spread Recipe

Name: Blue Cheese and Roasted Garlic Dip/Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, room temperature; 1 cup blue cheese, finely crumbled (can use Roquefort in place of blue cheese); 1 cup mayonnaise (use mayo not salad dressing for this); 1 cup sour cream; 2 -3 green onions, finely chopped (yellow onions can be used, but green is better); 1 tablespoon roasted garlic (1 teaspoon fresh minced garlic can be used in place of the roasted, start with stated amounts and ad); ½ teaspoon celery salt; 1 -2 drop Tabasco sauce (or to taste); black pepper

Blue Cheese and Roasted Garlic Dip/Spread – a delicious recipe with cream cheese, blue cheese, mayonnaise, sour cream, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese, room temperature
1 cup blue cheese, finely crumbled (can use Roquefort in place of blue cheese)
1 cup mayonnaise (use mayo not salad dressing for this)
1 cup sour cream
2 -3 green onions, finely chopped (yellow onions can be used, but green is better)
1 tablespoon roasted garlic (1 teaspoon fresh minced garlic can be used in place of the roasted, start with stated amounts and ad)
½ teaspoon celery salt
1 -2 drop Tabasco sauce (or to taste)
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
749 kcal
Category
Snacks & Appetizers

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