BLT Wraps

1. 1

   In a small bowl, combine the honey, mustard, and mayonnaise.

2. 2

   Spread evenly on the tortillas.

3. 3

   Top each with, 2 slices bacon, 2 lettuce leaves, and 2 slices of tomato.

4. 4

   Drizzle olive oil over the tomatoes and season with salt and pepper, to taste.

5. 5

   Fold 1 edge of each tortilla over the filling, roll up tightly and put them, seam side down, on a cutting board.

6. 6

   Cut as desired and secure with wooden picks, if needed.

7. 7

   Arrange them on a serving platter and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.