Blt Waffle Sandwich

1. 1

   Prepare waffles ahead of time per waffle maker directions (or while bacon in step #2 cooks). Cool on wire racks.

2. 2

   Place the bacon on a lined sheet pan and roast in a 400-degree oven for 15-20 mins or until crisp.

3. 3

   Slice tomatoes and wash lettuce, set aside.

4. 4

   In a small bowl, make maple-mustard sauce by stirring the three ingredients together. Add salt and pepper to taste. Add more mustard or maple depending on your preference.

5. 5

   Blot bacon. Once bacon and waffles are cooled, prep the sandwiches: Slather one waffle with sauce, layer with arugula, tomatoes and bacon. Sprinkle with salt and pepper as you like. Top with another waffle. Slice in half and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.