Blow Ur Mind Carrot Cake! Recipe

Name: Blow Ur Mind Carrot Cake!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 teaspoons baking soda; ½ teaspoon salt; 2 teaspoons cinnamon; 3 large eggs; 2 cups sugar; ¾ cup vegetable oil; ¾ cup buttermilk; 2 teaspoons vanilla extract; 2 cups carrots (grated); 1 (8 ounce) can crushed pineapple (drained); 1 (3 1/2 ounce) can flaked coconut; 1 cup chopped pecans

Servings: persons

2 cups all-purpose flour
2 teaspoons baking soda
½ teaspoon salt
2 teaspoons cinnamon
3 large eggs
2 cups sugar
¾ cup vegetable oil
¾ cup buttermilk
2 teaspoons vanilla extract
2 cups carrots (grated)
1 (8 ounce) can crushed pineapple (drained)
1 (3 1/2 ounce) can flaked coconut
1 cup chopped pecans

1
Grease 3 nine inch cake round pans, line them with wax paper or parchment paper and lightly dust the pans with flour, set aside.
2
Stir first 4 ingredients together, then beat eggs and add the the mix at medium speed with mixer until smooth, then fold in carrots and the remaining ingredients and pour into pans.
3
Bake in a pre-heated 350 degree oven for around 25 to 30 minutes until tooth pick comes out clean.
4
When you bring the cake out of the oven drizzle Buttermilk glaze evenly all over cake, then let the cakes completely cool.
5
Buttermilk Glaze:.
6
Mix 1 cup of sugar, 1 1/2 tsp Baking soda, 1/2 cup buttermilk, 1/2 cup butter, 1 Tbs light corn syrup, 1 tsp vanilla
7
Mix all ingredients in a small sauce pan on warm setting and drizzle on hot cakes when they come out of the oven.

1679

kcal

Calories

107

Fat

168

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 teaspoons baking soda, ½ teaspoon salt, 2 teaspoons cinnamon, and more.

Yes, Blow Ur Mind Carrot Cake! falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blow Ur Mind Carrot Cake!

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