How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Scary?

You need 6 ingredients. The key ingredients include: 1 large ripe heirloom tomato (8 oz.), chopped, 1/2 cup potato vodka such as Blue Ice, 1 teaspoon grated fresh horseradish, Juice from 1 lemon, and more.

Is Bloody Scary suitable as general?

Yes, Bloody Scary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Scary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Scary Recipe

Name: Bloody Scary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large ripe heirloom tomato (8 oz.), chopped; 1/2 cup potato vodka such as Blue Ice; 1 teaspoon grated fresh horseradish; Juice from 1 lemon; 6 pitted green olives; 2 long Thai chiles

Bloody Scary – a delicious recipe with tomato, potato vodka, horseradish, lemon, green olives, long Thai chiles. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large ripe heirloom tomato (8 oz.), chopped
1/2 cup potato vodka such as Blue Ice
1 teaspoon grated fresh horseradish
Juice from 1 lemon
6 pitted green olives
2 long Thai chiles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bloody Scary

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