How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary Deviled Eggs?

You need 14 ingredients. The key ingredients include: 6 hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl, 1/4 cup mayonnaise, 1 tablespoon pureed sun-dried tomato packed in oil, plus, 1/2 teaspoon pureed sun-dried tomato packed in oil, and more.

Is Bloody Mary Deviled Eggs suitable as snacks & appetizers?

Yes, Bloody Mary Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bloody Mary Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Deviled Eggs Recipe

Name: Bloody Mary Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl; 1/4 cup mayonnaise; 1 tablespoon pureed sun-dried tomato packed in oil, plus; 1/2 teaspoon pureed sun-dried tomato packed in oil; 1 tablespoon prepared horseradish; 1 teaspoon Worcestershire sauce; 1 tablespoon chopped celery, including leaves; 1/2 teaspoon Dijon mustard; 1/2 teaspoon celery seed; 1/2 teaspoon Tabasco sauce (to taste); 1/2 teaspoon vodka (optional); salt; black pepper; chopped celery, for garnish

Try this homemade Bloody Mary Deviled Eggs recipe the whole family will love. Made with eggs, mayonnaise, tomato and pureed sun-dried. Easy step-by-step…

This Bloody Mary Deviled Eggs relies on simple, everyday ingredients such as mayonnaise, prepared horseradish, worcestershire sauce and dijon mustard. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bloody Mary Deviled Eggs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions