How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Reuben Dip?

You need 7 ingredients. The key ingredients include: 1 pkg. (8 oz.) cream cheese, softened, 1 1/2 c. shredded Swiss cheese (6 oz.), 1/2 c. Thousand Island dressing, 4 oz. deli sliced corned beef, chopped, and more.

Is Hot Reuben Dip suitable as snacks & appetizers?

Yes, Hot Reuben Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Reuben Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Reuben Dip Recipe

Name: Hot Reuben Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) cream cheese, softened; 1 1/2 c. shredded Swiss cheese (6 oz.); 1/2 c. Thousand Island dressing; 4 oz. deli sliced corned beef, chopped; 1/2 c. drained sauerkraut; Pretzel crackers, if desired; Cocktail rye bread slices, if desired

Hot Reuben Dip – a delicious recipe with cream cheese, Swiss cheese, deli, sauerkraut, crackers, Cocktail rye bread. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. (8 oz.) cream cheese, softened
1 1/2 c. shredded Swiss cheese (6 oz.)
1/2 c. Thousand Island dressing
4 oz. deli sliced corned beef, chopped
1/2 c. drained sauerkraut
Pretzel crackers, if desired
Cocktail rye bread slices, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Reuben Dip

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