How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary?

You need 7 ingredients. The key ingredients include: 1 (46 oz.) can tomato juice, 1 1/2 c. vodka, 3 Tbsp. lemon juice from concentrate, 4 tsp. Worcestershire sauce, and more.

Is Bloody Mary suitable as general?

Yes, Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Recipe

Name: Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (46 oz.) can tomato juice; 1 1/2 c. vodka; 3 Tbsp. lemon juice from concentrate; 4 tsp. Worcestershire sauce; 1 tsp. celery salt; 1/4 tsp. hot pepper sauce; 1/8 tsp. pepper

Bloody Mary – a delicious recipe with tomato juice, vodka, lemon juice from concentrate, Worcestershire sauce, celery salt, hot pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (46 oz.) can tomato juice
1 1/2 c. vodka
3 Tbsp. lemon juice from concentrate
4 tsp. Worcestershire sauce
1 tsp. celery salt
1/4 tsp. hot pepper sauce
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
General

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Bloody Mary

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