How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary?

You need 7 ingredients. The key ingredients include: 1 ½ cups chilled vodka (I use Grey Goose), 8 teaspoons prepared horseradish, 8 teaspoons Worcestershire sauce, 14 drops hot sauce, and more.

Is Bloody Mary suitable as general?

Yes, Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Recipe

Name: Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups chilled vodka (I use Grey Goose); 8 teaspoons prepared horseradish; 8 teaspoons Worcestershire sauce; 14 drops hot sauce; 4 cups vegetable juice or 4 cups tomato juice; pickled okra; cherry pepper

Bloody Mary – a delicious recipe with chilled vodka, horseradish, Worcestershire sauce, hot sauce, vegetable juice, okra. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups chilled vodka (I use Grey Goose)
8 teaspoons prepared horseradish
8 teaspoons Worcestershire sauce
14 drops hot sauce
4 cups vegetable juice or 4 cups tomato juice
pickled okra
cherry pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
General

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Bloody Mary

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