How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary ?

You need 11 ingredients. The key ingredients include: 1/4 cup (2 ounces) tomato juice, 3 tablespoons (1 1/2 ounces) vodka, 1 teaspoon Worcestershire sauce, 3/4 teaspoon freshly grated horseradish, and more.

Is Bloody Mary suitable as general?

Yes, Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Recipe

Name: Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup (2 ounces) tomato juice; 3 tablespoons (1 1/2 ounces) vodka; 1 teaspoon Worcestershire sauce; 3/4 teaspoon freshly grated horseradish; 3 dashes hot pepper sauce, such as Tabasco; 1 pinch salt; 1 dash freshly ground black pepper; About 1 cup ice cubes; 1/4 teaspoon fresh lemon juice; 1 stalk celery; 1 lemon wedge (optional)

Bloody Mary

Eats Now Editorial Team · 46 kcal · General

Bloody Mary – a delicious recipe with tomato juice, vodka, Worcestershire sauce, freshly grated horseradish, pepper sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Bloody Mary

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