How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blood Ball (Red Velvet Cheese Ball)?

You need 10 ingredients. The key ingredients include: 8 oz Cream Cheese, 1/2 cup Room temperature butter, 1 box Red Velvet Cake Mix(will be using approximately HALF or 1 1/2 Cups), 2 tbsp Brown Sugar, and more.

Is Blood Ball (Red Velvet Cheese Ball) suitable as snacks & appetizers?

Yes, Blood Ball (Red Velvet Cheese Ball) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Blood Ball (Red Velvet Cheese Ball)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blood Ball (Red Velvet Cheese Ball) Recipe

Name: Blood Ball (Red Velvet Cheese Ball)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz Cream Cheese; 1/2 cup Room temperature butter; 1 box Red Velvet Cake Mix(will be using approximately HALF or 1 1/2 Cups); 2 tbsp Brown Sugar; 1/2 cup Powdered Sugar; 1/2 cup Mini Chocolate Chips; 1 packages Cookies or Graham Crackers (Vanilla Wafers are awesome!); 1 Red food coloring (Optional for blood splatters); 1 Fake Eyeballs and Straws for decoration(OPTIONAL); 1 GLOVES (Optional as coloring from cake mix may rub off on hands when forming ball)

Try this homemade Blood Ball (Red Velvet Cheese Ball) recipe the whole family will love. Made with Cream Cheese, butter, Red and Brown Sugar. Easy step-…

This Blood Ball (Red Velvet Cheese Ball) relies on simple, everyday ingredients such as cream cheese, room temperature butter, brown sugar and powdered sugar. It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blood Ball (Red Velvet Cheese Ball)

Tips for the best results

Variations & substitutions

My Personal Notes

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