Blondies

Name: Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 2 tablespoons butter; 2 cups light brown sugar; 2 eggs; 1 1/2 teaspoons vanilla; 2 cups all-purpose flour (I prefer unbleached); 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup walnuts, chopped; 1/4 cup semi-sweet chocolate chips

Eats Now Editorial Team · 1122 kcal · General

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Blondies – a delicious recipe with butter, butter, light brown sugar, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter
2 tablespoons butter
2 cups light brown sugar
2 eggs
1 1/2 teaspoons vanilla
2 cups all-purpose flour (I prefer unbleached)
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup walnuts, chopped
1/4 cup semi-sweet chocolate chips

1
Preheat oven to 350u00b0F.
2
Place all of the butter (1/2 cup plus 2 Tablespoons), brown sugar, eggs, and vanilla in a mixing bowl. Mix well.
3
Add flour, baking powder, and salt. Mix well.
4
Stir in nuts and chocolate chips.
5
Grease and flour an 9x13x2 inch baking pan.
6
Press dough into the pan.
7
Bake for 25-30 minutes.
8
Cool in pan before cutting.

1122

kcal

Calories

Fat

164

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup butter, 2 tablespoons butter, 2 cups light brown sugar, 2 eggs, and more.

Yes, Blondies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1122 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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