How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blondie's Mom's Shrimp Creole?

You need 16 ingredients. The key ingredients include: 2 to 4 tablespoons olive oil, 1 medium onion, chopped, 3 clove garlic, minced, 1 medium green bell pepper, cored and chopped, and more.

Is Blondie's Mom's Shrimp Creole suitable as seafood?

Yes, Blondie's Mom's Shrimp Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Blondie's Mom's Shrimp Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blondie's Mom's Shrimp Creole Recipe

Name: Blondie's Mom's Shrimp Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 4 tablespoons olive oil; 1 medium onion, chopped; 3 clove garlic, minced; 1 medium green bell pepper, cored and chopped; 2 tbsp chopped parsley; 1 bay leaf; 1 can (28 ounces) tomato puree; 2 to 3 jars (2 ounces each) chopped pimiento, drained; 1 to 1 1/2 teaspoons salt; 1 tsp soy sauce (optional ); 1/2 to 1 teaspoon pepper; 1 tbsp vinegar; 1/2 cup dry white wine; 1 tsp Worcestershire sauce; 3 to 4 cups prepared brown or white rice; 2 lb peeled and cooked large shrimp

Blondie's Mom's Shrimp Creole

Eats Now Editorial Team · 981 kcal · Seafood

Blondie's Mom's Shrimp Creole – a delicious recipe with olive oil, onion, clove garlic, green bell pepper, parsley, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Blondie's Mom's Shrimp Creole

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