How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blonde Christmas Fudge?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 1 c. milk, 2 Tbsp. white corn syrup, 1/4 tsp. salt, and more.

Is Blonde Christmas Fudge suitable as baking & desserts?

Yes, Blonde Christmas Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blonde Christmas Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blonde Christmas Fudge Recipe

Name: Blonde Christmas Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. milk; 2 Tbsp. white corn syrup; 1/4 tsp. salt; 1/4 c. butter or oleo; 1 tsp. vanilla; 3/4 c. walnuts or pecans, chopped; 1/3 c. red and green candied cherries, mix together to make 1/3 c.; 1/3 c. coconut

Blonde Christmas Fudge – a delicious recipe with sugar, milk, white corn syrup, salt, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. milk
2 Tbsp. white corn syrup
1/4 tsp. salt
1/4 c. butter or oleo
1 tsp. vanilla
3/4 c. walnuts or pecans, chopped
1/3 c. red and green candied cherries, mix together to make 1/3 c.
1/3 c. coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
913 kcal
Category
Baking & Desserts

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Blonde Christmas Fudge

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