How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blonde Chili?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs chicken breasts, sliced into cubes, 4 minced garlic cloves, 2 bunches green onions, sliced, 1 green pepper, diced, and more.

Is Blonde Chili suitable as soups & stews?

Yes, Blonde Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Blonde Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blonde Chili Recipe

Name: Blonde Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lbs chicken breasts, sliced into cubes; 4 minced garlic cloves; 2 bunches green onions, sliced; 1 green pepper, diced; 2 tablespoons olive oil; 2 cups chicken broth; 2 ounces diced green chilies; 1 (15 ounce) can black-eyed peas; 1 (15 ounce) can pinto beans; 1 (15 ounce) can great northern beans; 1 teaspoon cumin; 1 teaspoon chili seasoning mix; 2 tablespoons flour; 3/4 teaspoon salt

Blonde Chili – a delicious recipe with chicken breasts, garlic, green onions, green pepper, olive oil, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Blonde Chili

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