How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blonde Brownies?

You need 9 ingredients. The key ingredients include: 1-1/3 cup Butter, 2 whole Eggs, 2 teaspoons Vanilla, 2 cups Brown Sugar, and more.

Is Blonde Brownies suitable as baking & desserts?

Yes, Blonde Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blonde Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blonde Brownies Recipe

Name: Blonde Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cup Butter; 2 whole Eggs; 2 teaspoons Vanilla; 2 cups Brown Sugar; 2 cups Flour; 1 teaspoon Salt; 1 teaspoon Baking Powder; 1/4 teaspoons Baking Soda; 1 bag Chocolate Chips

Blonde Brownies – a delicious recipe with Butter, Eggs, Vanilla, Brown Sugar, Flour, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/3 cup Butter
2 whole Eggs
2 teaspoons Vanilla
2 cups Brown Sugar
2 cups Flour
1 teaspoon Salt
1 teaspoon Baking Powder
1/4 teaspoons Baking Soda
1 bag Chocolate Chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1032 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blonde Brownies

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