How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blond Texas Sheet Cake?

You need 5 ingredients. The key ingredients include: 1 (18.25-oz.) package white cake mix, 1 cup buttermilk, 1/3 cup butter, melted, 4 egg whites, and more.

Is Blond Texas Sheet Cake suitable as baking & desserts?

Yes, Blond Texas Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blond Texas Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blond Texas Sheet Cake Recipe

Name: Blond Texas Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (18.25-oz.) package white cake mix; 1 cup buttermilk; 1/3 cup butter, melted; 4 egg whites; 1/4 teaspoon almond extract

Blond Texas Sheet Cake – a delicious recipe with white cake, buttermilk, butter, egg whites, almond extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25-oz.) package white cake mix
1 cup buttermilk
1/3 cup butter, melted
4 egg whites
1/4 teaspoon almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Blond Texas Sheet Cake

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