Blond Brownies Recipe

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   Preheat oven to 375 degrees.

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   Heat the butter, add in the sugar, and stir till it has dissolved.

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   Add in the Large eggs.

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   Sift the flour and baking pwdr together and add in which, with the vanilla, to the batter.

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   Coat the chocolate bits and nuts lightly with flour, then fold into the cake dough.

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    Butter a 9 x 12 1/2 inch pan and dust with flour.

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    Bake the brownies for 30 min and then leave the pan in the oven for another 15 min.

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    Cut into squares while still hot.

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    These keep well if they are wrapped in foil, once they are cooled.

* Per serving · 4 servings · Values may vary.

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