Blender Corn Casserole

1. 1

   Blend bread

2. 2

   for 5 seconds in blender; save half for topping. Then in blender, put water, green pepper and onion.

3. 3

   Blend and drain; saute in 2 tablespoons butter.

4. 4

   In blender, then put remaining ingredients, plus half of bread crumbs.

5. 5

   Blend 5 seconds; add sauteed onion mixture and pour in greased casserole. Top with reserved crumbs and dot with butter.

6. 6

   Bake at 375u00b0 for 1 hour.

No additional tips available.