How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blended Heirloom Tomato Soup With Basil?

You need 5 ingredients. The key ingredients include: 4 large heirloom tomatoes, 1 Tb. bottled sun-dried tomatoes in oil (or 3 sun-dried tomatoes, soaked in warm water to hydrate for 15-20 minutes, and then drained plus 2 tsp. olive oil), 1 cup loosely packed fresh basil leaves, 1/4 tsp. sea salt, and more.

Is Blended Heirloom Tomato Soup With Basil suitable as soups & stews?

Yes, Blended Heirloom Tomato Soup With Basil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Blended Heirloom Tomato Soup With Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blended Heirloom Tomato Soup With Basil Recipe

Name: Blended Heirloom Tomato Soup With Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large heirloom tomatoes; 1 Tb. bottled sun-dried tomatoes in oil (or 3 sun-dried tomatoes, soaked in warm water to hydrate for 15-20 minutes, and then drained plus 2 tsp. olive oil); 1 cup loosely packed fresh basil leaves; 1/4 tsp. sea salt; additional fresh basil and diced avocado for garnish- optional

Warm up with this hearty Blended Heirloom Tomato Soup With Basil recipe. Made with heirloom tomatoes, bottled sun-dried tomatoes, basil and salt. Easy s…

This Blended Heirloom Tomato Soup With Basil relies on simple, everyday ingredients such as large heirloom tomatoes and sea salt. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

4 large heirloom tomatoes
1 Tb. bottled sun-dried tomatoes in oil (or 3 sun-dried tomatoes, soaked in warm water to hydrate for 15-20 minutes, and then drained plus 2 tsp. olive oil)
1 cup loosely packed fresh basil leaves
1/4 tsp. sea salt
additional fresh basil and diced avocado for garnish- optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Soups & Stews

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