How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blazin' Beef?

You need 6 ingredients. The key ingredients include: 12 slices sourdough bread, sliced, 3/4 cup Bull's-Eye Bold Original Barbecue Sauce, 2 cups roast beef, thinly sliced, 1-1/2 cups onions, sliced, grilled, and more.

Is Blazin' Beef suitable as meat & poultry?

Yes, Blazin' Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blazin' Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blazin' Beef Recipe

Name: Blazin' Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices sourdough bread, sliced; 3/4 cup Bull's-Eye Bold Original Barbecue Sauce; 2 cups roast beef, thinly sliced; 1-1/2 cups onions, sliced, grilled; 6 slices Kraft Jalapeno Monterey Jack Slices; 1/3 cup oil

Blazin' Beef – a delicious recipe with bread, Barbecue Sauce, beef, onions, Jalapeno Monterey, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 slices sourdough bread, sliced
3/4 cup Bull's-Eye Bold Original Barbecue Sauce
2 cups roast beef, thinly sliced
1-1/2 cups onions, sliced, grilled
6 slices Kraft Jalapeno Monterey Jack Slices
1/3 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blazin' Beef

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