How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blarney Brunch?

You need 10 ingredients. The key ingredients include: 1 (10 oz.) pkg. whole corn, frozen in butter sauce or regular frozen corn with 1/2 stick margarine, 1/2 (10 oz.) pkg. smoky link sausage, coin sliced, 1/4 c. fine chopped onion, 1 (8 oz.) refrigerator crescent rolls, and more.

Is Blarney Brunch suitable as breakfast?

Yes, Blarney Brunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blarney Brunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blarney Brunch Recipe

Name: Blarney Brunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 (10 oz.) pkg. whole corn, frozen in butter sauce or regular frozen corn with 1/2 stick margarine; 1/2 (10 oz.) pkg. smoky link sausage, coin sliced; 1/4 c. fine chopped onion; 1 (8 oz.) refrigerator crescent rolls; 2 c. shredded Swiss cheese; 4 eggs, beaten; 1 c. milk; 2 Tbsp. chopped green pepper; 1 tsp. salt; 1/2 tsp. oregano

Blarney Brunch – a delicious recipe with whole corn, smoky link sausage, onion, crescent rolls, Swiss cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Blarney Brunch

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