How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Tuna?

You need 4 ingredients. The key ingredients include: 1 1/2 pounds fresh tuna steaks, 1 inch thick, 2 tablespoons Cajun seasoning, 2 tablespoons olive oil, 2 tablespoons butter.

Is Blackened Tuna suitable as seafood?

Yes, Blackened Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Blackened Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Tuna Recipe

Name: Blackened Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds fresh tuna steaks, 1 inch thick; 2 tablespoons Cajun seasoning; 2 tablespoons olive oil; 2 tablespoons butter

Blackened Tuna – a delicious recipe with tuna, Cajun seasoning, olive oil, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pounds fresh tuna steaks, 1 inch thick
2 tablespoons Cajun seasoning
2 tablespoons olive oil
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ginger Tuna on Rice Crackers with Wasabi Aioli
Red Pepper Frutti di Mare
Aunt Nora's Mock Lobster Recipe
Crispy Calamari, Lemon and Maitake Salad Over Arugula

Blackened Tuna

How did you like this recipe?

Frequently Asked Questions