Blackened Tilapia With Secret Hobo Spices Recipe

Name: Blackened Tilapia With Secret Hobo Spices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons paprika; 1 tablespoon onion powder; 1 pinch garlic powder; 1 teaspoon ground white pepper; 1 teaspoon ground black pepper; 1 teaspoon cayenne pepper, or to taste; 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1/2 teaspoon celery seed; 1 tablespoon kosher salt, or to taste; 1 pound tilapia fillets; 1 lemon, cut into wedges; 4 slices white bread; 1 tablespoon vegetable oil

Servings: persons

3 tablespoons paprika
1 tablespoon onion powder
1 pinch garlic powder
1 teaspoon ground white pepper
1 teaspoon ground black pepper
1 teaspoon cayenne pepper, or to taste
1 teaspoon dried oregano
1 teaspoon dried thyme
1/2 teaspoon celery seed
1 tablespoon kosher salt, or to taste
1 pound tilapia fillets
1 lemon, cut into wedges
4 slices white bread
1 tablespoon vegetable oil

1
In a small bowl or jar with a lid, make the spice blend. Mix together the paprika, onion powder, garlic powder, white pepper, black pepper, cayenne pepper, oregano, thyme, celery seed and kosher salt. Coat the fish fillets with the spice mixture, and allow to sit at room temperature for no longer than 30 minutes.
2
Heat a heavy skillet over high heat. Add oil, and heat until it is almost smoking. Place the fillets in the pan, and cook for about 3 minutes per side, or until fish is opaque and can be flaked with a fork. Remove from the pan, and place onto slices of white bread. Pour pan juices over them and squeeze lemon juice all over. Do not underestimate the white bread. It gets quite tasty soaking up all the juices.

117

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 tablespoons paprika, 1 tablespoon onion powder, 1 pinch garlic powder, 1 teaspoon ground white pepper, and more.

Yes, Blackened Tilapia With Secret Hobo Spices falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Tilapia With Secret Hobo Spices

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