Blackened Mahi Mahi With Potato Apple And Corn Hash (Dj/E Recipe Recipe

Name: Blackened Mahi Mahi With Potato Apple And Corn Hash (Dj/E Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb Mahi mahi, in 1/2-lb. fillets; 2 tsp Cayenne; 2 tsp Cumin; 4 Tbsp. Paprika; 2 tsp Chili pwdr; 1 tsp Cinnamon; 1 tsp Black pepper; 6 lrg Baking potatoes, diced; 3 Tbsp. Extra virgin olive oil; 2 Tbsp. Butter; 1 tsp Minced garlic; 2 x Granny Smith apples, diced; 1 c. Corn; 1 bn Chives; 1 lb Haricots verts; 3 x Roasted red peppers; 1/4 c. Heavy cream

Servings: persons

3 lb Mahi mahi, in 1/2-lb. fillets
2 tsp Cayenne
2 tsp Cumin
4 Tbsp. Paprika
2 tsp Chili pwdr
1 tsp Cinnamon
1 tsp Black pepper
6 lrg Baking potatoes, diced
3 Tbsp. Extra virgin olive oil
2 Tbsp. Butter
1 tsp Minced garlic
2 x Granny Smith apples, diced
1 c. Corn
1 bn Chives
1 lb Haricots verts
3 x Roasted red peppers
1/4 c. Heavy cream

1
Mix all dry spices together.
2
Toss potatoes and 2 Tbsp.
3
extra virgin olive oil together and saute/fry in medium heat in non-stick saute/fry pan.
4
When 90 percent cooked, add in 1 Tbsp.
5
of butter, garlic, and apples; saute/fry till potatoes are cooked, add in corn at end, along with minced chives.
6
Reserve in hot place.
7
Place fish in spice mix, coat one side and salt and pepper the other side of the fish.
8
Saute/fry fish in large non-stick pan with 1 Tbsp.
9
extra virgin olive oil for 3 min on each side.
10
Saute/fry haricots verts with 1 Tbsp.
11
butter.
12
Distribute equally onto 6 plates: the haricots verts then the cooked potato hash on top, then place the fish atop the potato hash.
13
In a food processor, process the red peppers and cream.
14
Garnish with red pepper coulis.

475

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 3 lb Mahi mahi, in 1/2-lb. fillets, 2 tsp Cayenne, 2 tsp Cumin, 4 Tbsp. Paprika, and more.

Yes, Blackened Mahi Mahi With Potato Apple And Corn Hash (Dj/E Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Mahi Mahi With Potato Apple And Corn Hash (Dj/E Recipe

How did you like this recipe?

Frequently Asked Questions