How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Green Beans?

You need 5 ingredients. The key ingredients include: 2 pounds bacon, chopped, 1/2 onion, chopped, salt and pepper to taste, 1 teaspoon minced garlic, and more.

Is Blackened Green Beans suitable as meat & poultry?

Yes, Blackened Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blackened Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Green Beans Recipe

Name: Blackened Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds bacon, chopped; 1/2 onion, chopped; salt and pepper to taste; 1 teaspoon minced garlic; 3 pounds fresh green beans, trimmed

Blackened Green Beans – a delicious recipe with bacon, onion, salt, garlic, green beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds bacon, chopped
1/2 onion, chopped
salt and pepper to taste
1 teaspoon minced garlic
3 pounds fresh green beans, trimmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1339 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bacon Gourmet Meatloaf
Mahonys Beef Po Boys
Barbeque Spare Ribs Recipe
Cabbage And Salt Pork Recipe

Blackened Green Beans

How did you like this recipe?

Frequently Asked Questions