Blackened Fish

Name: Blackened Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 1/2 Tbsp. salt; 1 Tbsp. paprika; 1 tsp. cayenne pepper; 1 tsp. onion powder; 3/4 tsp. white pepper; drawn butter; 1/2 tsp. oregano; 1/2 tsp. thyme; 2 lb. fish fillets (sole, orange roughy or red fish); lemon wedges

Eats Now Editorial Team · Seafood

Jump to Recipe

Blackened Fish – a delicious recipe with salt, paprika, cayenne pepper, onion powder, white pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 1/2 Tbsp. salt
1 Tbsp. paprika
1 tsp. cayenne pepper
1 tsp. onion powder
3/4 tsp. white pepper
drawn butter
1/2 tsp. oregano
1/2 tsp. thyme
2 lb. fish fillets (sole, orange roughy or red fish)
lemon wedges

1
In a small bowl, combine all spices.
2
Roll fish fillets in spices and saute.
3
Serve with butter and lemon wedges.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 Tbsp. salt, 1 Tbsp. paprika, 1 tsp. cayenne pepper, 1 tsp. onion powder, and more.

Yes, Blackened Fish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Quiche
Deviled Crabs Plain
Open-Faced Tuna Sandwiches
Scalloped Potatoes

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy