Blackened Cajun Ribs — Meat & Poultry recipe

Blackened Cajun Ribs

Eats Now Editorial Team  · 6805 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Blackened Cajun Ribs recipe the whole family will love. Made with pork spareribs, paprika, onion powder and garlic powder. Easy step-b…

This Blackened Cajun Ribs relies on simple, everyday ingredients such as (10.9 kg). pork spareribs, (175 ml) paprika, (90 ml). onion powder and (90 ml). garlic powder. It comes together quickly and makes 4 servings, at about 6805 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions