How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Brussels Sprouts?

You need 5 ingredients. The key ingredients include: 1 lb Brussels sprout (stemmed and quartered), 1 large fresh garlic clove (minced), 1 tablespoon butter substitute or 1 tablespoon margarine, salt (to taste), and more.

Is Blackened Brussels Sprouts suitable as general?

Yes, Blackened Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Blackened Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Brussels Sprouts Recipe

Name: Blackened Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Brussels sprout (stemmed and quartered); 1 large fresh garlic clove (minced); 1 tablespoon butter substitute or 1 tablespoon margarine; salt (to taste); pepper (to taste)

Blackened Brussels Sprouts – a delicious recipe with Brussels, fresh garlic, butter substitute, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb Brussels sprout (stemmed and quartered)
1 large fresh garlic clove (minced)
1 tablespoon butter substitute or 1 tablespoon margarine
salt (to taste)
pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marge And Lou'S Anniversary Whiskey Balls
Spiced Tea Mix
Bleu Cheese Dressing
Fire-And-Ice Tomatoes

Blackened Brussels Sprouts

How did you like this recipe?

Frequently Asked Questions