Blackberry Granita (Super Easy)

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   ["Puree all ingredients", "Put the puree in a glass pan (5 cm deep max)", "Freeze the mixture until edges begin to set (about 45 minutes)", "Scrape frozen parts with a fork in every 45 minutes until the mixture looks like snow. (3 or 4 repetitions will probably be enough)", "You can restore it up to 3 days in deep freeze but don't forget to scrape before serving it.

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   That cool and light taste will be a life saver for your parties!

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   Bon Apetit!

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   Tip: Those savory granitas taste wonderful with milky ice cream"]

* Per serving · 4 servings · Values may vary.

No additional tips available.