Blackberry Fritters

1. 1

   In a large bowl, whisk flour, sugar, baking powder and salt. In another bowl, whisk eggs and soda until blended. Add to dry ingredients, stirring just until moistened. Fold in blackberries.

2. 2

   In an electric skillet or deep fryer, heat oil to 375u00b0. Drop batter by tablespoonfuls, a few at a time, into hot oil. Fry 2-3 minutes or until golden brown, turning occasionally. Drain on paper towels. Dust with confectioners' sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.