Blackberry Dumplings

1. 1

   Sweeten berries to taste.

2. 2

   Bring berries and water to a rolling boil.

3. 3

   Drop dough into berries by rounded teaspoonfuls. Turn heat down to a low simmer and cook for approximately 20 to 30 minutes until berries thicken.

4. 4

   Serve warm.

No nutritional information available.

No additional tips available.