Blackberry Cobbler

1. 1

   Boil and cook 1 quart of berries.

2. 2

   While berries are cooking, place nearly a stick of margarine in an 11 x 13-inch dish in a 375u00b0 to 400u00b0 oven.

3. 3

   Add enough water to berries to see through. Add a touch of cinnamon.

4. 4

   Mix flour, sugar and milk.

5. 5

   Spread this mixture around on the bottom of the dish with margarine.

6. 6

   Dump cooked berries on top.

7. 7

   Bake until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.