Blackberry Chews Recipe – a delicious recipe with Butter, eggs, Coconut flaked, Sugar, Flour, preserves seedl. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat oven to 350 degrees.
2
Cream butter with 1/4 C. sugar till light and fluffy.
3
Beat in egg yolks.
4
Stir in flour till blended.
5
Spread proportionately in 13 x 9 x 2-inch pan.
6
Bake for 15 min or possibly till golden.
7
While layer bakes, beat egg whites till foamy white and double in volume.
8
Beat in remaining 1/2 C. sugar till meringue stands in hard peaks.
9
Mix in almonds.
10
Spread Blackberry preserves over baked layer, sprinkle with coconut, then top with meringue.
11
Bake 25 min or possibly till lightly golden brown.
12
Cold completely on wire rack.
13
Cut into 1-inch squares.
14
May be frzn by wrapping securely in plastic and then placed in tupperware container.
1243
kcal
Calories
72
g
Fat
128
g
Carbs
29
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 3/4 c. Butter, 2 x Large eggs separated, 1 c. Almonds finely minced, 1/2 c. Coconut flaked, and more.
Yes, Blackberry Chews Recipe falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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