How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackberry Cake?

You need 14 ingredients. The key ingredients include: 3 c. flour (1 1/2 regular and 1 1/2 cake flour), 3 eggs, 1 c. buttermilk, 1 c. strained berries, and more.

Is Blackberry Cake suitable as baking & desserts?

Yes, Blackberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blackberry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackberry Cake Recipe

Name: Blackberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour (1 1/2 regular and 1 1/2 cake flour); 3 eggs; 1 c. buttermilk; 1 c. strained berries; 1 c. Crisco or butter; 1/2 tsp. salt; 2 tsp. cinnamon; 2 c. sugar; 1 Tbsp. vanilla; 1 tsp. soda; 2 tsp. nutmeg; 1 tsp. cloves; 1 tsp. baking powder; 3 tsp. cocoa

Blackberry Cake

Eats Now Editorial Team · 2114 kcal · Baking & Desserts

Blackberry Cake – a delicious recipe with flour, eggs, buttermilk, berries, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blackberry Cake

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