How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Walnut Coconut Pound Cake?

You need 12 ingredients. The key ingredients include: 2 c. sugar, 1 c. vegetable oil, 4 eggs, beaten, 3 c. all-purpose flour, and more.

Is Black Walnut Coconut Pound Cake suitable as baking & desserts?

Yes, Black Walnut Coconut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Walnut Coconut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Walnut Coconut Pound Cake Recipe

Name: Black Walnut Coconut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. vegetable oil; 4 eggs, beaten; 3 c. all-purpose flour; 1/2 tsp. salt; 1/2 tsp. baking soda; 1/2 tsp. baking powder; 1 c. buttermilk; 1 c. chopped black walnuts; 1 c. flaked coconut; 2 tsp. coconut extract; Coconut Syrup (see recipe)

Black Walnut Coconut Pound Cake

Eats Now Editorial Team · 2616 kcal · Baking & Desserts

Black Walnut Coconut Pound Cake – a delicious recipe with sugar, vegetable oil, eggs, all-purpose, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Black Walnut Coconut Pound Cake

How did you like this recipe?

Frequently Asked Questions