Black Tie Cookies

1. 1

   Preheat oven to 325u00b0F.

2. 2

   In a medium bowl, combine the flour, cocoa, baking soda, and salt. Set aside. In a separate mixing bowl, cream together sugars and butter. Add eggs and vanilla and beat until smooth.

3. 3

   Add flour mixture and chocolates, and blend until just combined. Drop by the tablespoonful onto an ungreased cookie sheet about 2 inches apart. Bake 12-15 minutes.

4. 4

   Cool slightly before transferring to a cool, flat surface.

* Per serving · 4 servings · Values may vary.

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