How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Skillet Beef With Greens And Red Potatoes Recipe?

You need 1 ingredient. The key ingredients include: ["1 lb Beef Top Round", "1 1/2 Tbsp. Warm & Spicy Seasoning (See Below) Vegetable Oil Spray", "8 x Red-Skined Potatoes, halved", "2 c. Onion, finely minced", "2 c. Beef Broth", "2 lrg Garlic Cloves, chopped", "2 lrg Carrot, Peeled,Cut Into Thin 2 1/2"" Strips", "2 bn (1 Lb. Total) Mustard Greens, Kale Or possibly Turnip Greens, Stems Removed, coarsely minced Warm & Spicy Seasoning", "1/4 c. Paprika", "2 Tbsp. Dry Oregano", "2 tsp Chili Pwdr", "1 tsp Garlic Pwdr", "1 tsp Black Pepper", "1/2 tsp Cayenne Pepper", "1/2 tsp Dry Mustard"].

Is Black Skillet Beef With Greens And Red Potatoes Recipe suitable as soups & stews?

Yes, Black Skillet Beef With Greens And Red Potatoes Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Skillet Beef With Greens And Red Potatoes Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Skillet Beef With Greens And Red Potatoes Recipe Recipe

Name: Black Skillet Beef With Greens And Red Potatoes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 lb Beef Top Round", "1 1/2 Tbsp. Warm & Spicy Seasoning (See Below) Vegetable Oil Spray", "8 x Red-Skined Potatoes, halved", "2 c. Onion, finely minced", "2 c. Beef Broth", "2 lrg Garlic Cloves…

Black Skillet Beef With Greens And Red Potatoes Recipe – a delicious recipe with Vegetable Oil Spray, Red, Onion, Beef Broth, Garlic, Carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

["1 lb Beef Top Round", "1 1/2 Tbsp. Warm & Spicy Seasoning (See Below) Vegetable Oil Spray", "8 x Red-Skined Potatoes, halved", "2 c. Onion, finely minced", "2 c. Beef Broth", "2 lrg Garlic Cloves, chopped", "2 lrg Carrot, Peeled,Cut Into Thin 2 1/2"" Strips", "2 bn (1 Lb. Total) Mustard Greens, Kale Or possibly Turnip Greens, Stems Removed, coarsely minced Warm & Spicy Seasoning", "1/4 c. Paprika", "2 Tbsp. Dry Oregano", "2 tsp Chili Pwdr", "1 tsp Garlic Pwdr", "1 tsp Black Pepper", "1/2 tsp Cayenne Pepper", "1/2 tsp Dry Mustard"]

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Quick Info

Servings
4 servings
Category
Soups & Stews

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Black Skillet Beef With Greens And Red Potatoes Recipe

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