How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Russian Cake Ii?

You need 11 ingredients. The key ingredients include: 1 (18.25 ounce) package yellow cake mix, 1 1/4 cups water, 1/3 cup vegetable oil, 1 (3.9 ounce) package instant chocolate pudding mix, and more.

Is Black Russian Cake Ii suitable as baking & desserts?

Yes, Black Russian Cake Ii falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Russian Cake Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Russian Cake Ii Recipe

Name: Black Russian Cake Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package yellow cake mix; 1 1/4 cups water; 1/3 cup vegetable oil; 1 (3.9 ounce) package instant chocolate pudding mix; 2 1/2 teaspoons ground cinnamon; 1/4 teaspoon ground cloves; 1 tablespoon instant coffee powder; 4 eggs, beaten; 1 (16 ounce) container chocolate fudge frosting; 1 tablespoon coffee flavored liqueur; 1 teaspoon vodka

Black Russian Cake Ii

Eats Now Editorial Team · 601 kcal · Baking & Desserts

Black Russian Cake Ii – a delicious recipe with yellow cake, water, vegetable oil, chocolate pudding, ground cinnamon, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Black Russian Cake Ii

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