How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Pepper Vinaigrette?

You need 6 ingredients. The key ingredients include: 1/3 cup rice wine vinegar, 2 heaping tablespoons Dijon mustard, 1/2 teaspoon kosher salt, 1 teaspoon coarsely ground black pepper, and more.

Is Black Pepper Vinaigrette suitable as salads?

Yes, Black Pepper Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Pepper Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Pepper Vinaigrette Recipe

Name: Black Pepper Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup rice wine vinegar; 2 heaping tablespoons Dijon mustard; 1/2 teaspoon kosher salt; 1 teaspoon coarsely ground black pepper; 1 tablespoon honey; 3/4 cup extra virgin olive oil

Black Pepper Vinaigrette – a delicious recipe with rice wine vinegar, mustard, kosher salt, ground black pepper, honey, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cup rice wine vinegar
2 heaping tablespoons Dijon mustard
1/2 teaspoon kosher salt
1 teaspoon coarsely ground black pepper
1 tablespoon honey
3/4 cup extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Salads

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Black Pepper Vinaigrette

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