Black Pepper-Basil Farmer's Cheese Bruschetta with Tomato

1. 1

   Place cheese, basil, and lemon zest in a food processor and process until smooth.

2. 2

   Add 1 teaspoon salt and 1/2 teaspoon pepper and pulse 2 times to incorporate.

3. 3

   Heat grill to high.

4. 4

   Brush bread with olive oil, season with salt and pepper, and rub with garlic cloves.

5. 5

   Grill bread on each side for 1 minute or until slightly charred.

6. 6

   Spread each slice with some of the farmer's cheese mixture and top with tomato and more cracked black pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.