How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Olive Yogurt Cheese With Flatbread ?

You need 4 ingredients. The key ingredients include: 1 cup plain whole-milk yogurt, 1/3 cup Kalamata olives, pitted, cut into slivers, 2 teaspoons fresh lemon juice, Assorted flatbreads and/or crackers.

Is Black-Olive Yogurt Cheese With Flatbread suitable as general?

Yes, Black-Olive Yogurt Cheese With Flatbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Black-Olive Yogurt Cheese With Flatbread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black-Olive Yogurt Cheese With Flatbread Recipe

Name: Black-Olive Yogurt Cheese With Flatbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain whole-milk yogurt; 1/3 cup Kalamata olives, pitted, cut into slivers; 2 teaspoons fresh lemon juice; Assorted flatbreads and/or crackers

Black-Olive Yogurt Cheese With Flatbread – a delicious recipe with milk, olives, lemon juice, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup plain whole-milk yogurt
1/3 cup Kalamata olives, pitted, cut into slivers
2 teaspoons fresh lemon juice
Assorted flatbreads and/or crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
General

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Black-Olive Yogurt Cheese With Flatbread

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