How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Olive Soup?

You need 9 ingredients. The key ingredients include: 3 c. chicken stock, 1 c. black olives, 1 green onion, 1 clove garlic, and more.

Is Black Olive Soup suitable as soups & stews?

Yes, Black Olive Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Olive Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Olive Soup Recipe

Name: Black Olive Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. chicken stock; 1 c. black olives; 1 green onion; 1 clove garlic; 2 eggs; 2 tsp. Worcestershire; 1 tsp. salt; 2 Tbsp. parsley; 1 c. cream

Black Olive Soup – a delicious recipe with chicken stock, black olives, green onion, clove garlic, eggs, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. chicken stock
1 c. black olives
1 green onion
1 clove garlic
2 eggs
2 tsp. Worcestershire
1 tsp. salt
2 Tbsp. parsley
1 c. cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Olive Soup

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