How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Olive Dip?

You need 4 ingredients. The key ingredients include: 16 oz. cream cheese, 1 large can pitted black olives, chopped fine (reserve liquid), 1 bunch green onions, chopped, 1 c. Hellmann's mayonnaise.

Is Black Olive Dip suitable as snacks & appetizers?

Yes, Black Olive Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Olive Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Olive Dip Recipe

Name: Black Olive Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. cream cheese; 1 large can pitted black olives, chopped fine (reserve liquid); 1 bunch green onions, chopped; 1 c. Hellmann's mayonnaise

Black Olive Dip – a delicious recipe with cream cheese, black olives, green onions, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz. cream cheese
1 large can pitted black olives, chopped fine (reserve liquid)
1 bunch green onions, chopped
1 c. Hellmann's mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
806 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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