How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Olive Dip?

You need 10 ingredients. The key ingredients include: 1 c. mayonnaise, 1 c. sour cream, 2 c. drained, chopped black olives, 1 1/2 c. finely chopped green onions, and more.

Is Black Olive Dip suitable as snacks & appetizers?

Yes, Black Olive Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Olive Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Olive Dip Recipe

Name: Black Olive Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 c. sour cream; 2 c. drained, chopped black olives; 1 1/2 c. finely chopped green onions; 1 c. chopped fresh cilantro; 1/4 c. fresh lime juice; 2 cloves garlic, minced; 1/4 tsp. Tabasco sauce; salt and pepper to taste; tortilla chips

Black Olive Dip

Eats Now Editorial Team · 580 kcal · Snacks & Appetizers

Black Olive Dip – a delicious recipe with mayonnaise, sour cream, black olives, green onions, fresh cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Olive Dip

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