Black Magic No-Bake Cookies

1. 1

   In large saucepan, combine sugar, butter, milk, salt and cocoa.

2. 2

   Bring to a boil over medium heat, stirring frequently. Continue boiling for 3 minutes, stirring frequently, until the mixture reaches 235-240 degrees F.

3. 3

   Remove from heat and stir in oats.

4. 4

   Drop by tablespoonfuls onto waxed paper using a cookie scoop or two spoons.

5. 5

   Let stand until firm, at least 5 minutes. Store tightly covered.

* Per serving · 4 servings · Values may vary.

No additional tips available.